Server

Job Overview We are seeking an energetic and dedicated Server to join our vibrant food and beverage team. As a key member of our hospitality environment, you will deliver exceptional guest experiences by providing attentive, friendly, and efficient service. Your role will involve taking orders, serving food and beverages, and ensuring that every guest feels valued and satisfied. With a focus on fine dining and lively nightlife settings, you will contribute to creating memorable moments for our guests while maintaining the highest standards of food safety and sanitation. This position offers an exciting opportunity to showcase your hospitality skills in a fast-paced, dynamic environment. Duties Greet guests warmly and present menus with enthusiasm, highlighting daily specials and upselling opportunities Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery Serve food and drinks efficiently while maintaining a polished appearance and positive attitude Manage guest relations by addressing questions, resolving concerns, and providing personalized recommendations to enhance their experience Handle cash transactions accurately, including cash handling, cashiering, and processing payments through POS systems like OpenTable or similar platforms Maintain cleanliness of tables, bussing dishes promptly, and assisting with sanitation protocols in line with food safety standards Support kitchen staff by communicating guest orders clearly and assisting with basic food handling or food preparation when needed Skills Proven experience in food service or restaurant environments, especially in fine dining or nightlife settings such as nightclubs or upscale restaurants Strong knowledge of POS systems including Aloha POS, Micros POS, and OpenTable for order processing and reservations management Excellent customer service skills with the ability to build rapport quickly and handle guest inquiries professionally Effective time management skills to prioritize tasks during busy shifts without compromising service quality Ability to upsell menu items confidently to increase sales while ensuring guest satisfaction Basic math skills for cash handling, billing accuracy, and transaction processing Knowledge of food safety procedures, sanitation standards, and proper food handling techniques Experience with serving in high-volume environments such as nightclubs or busy restaurants is highly desirable Familiarity with kitchen operations or food preparation can be an added advantage for team collaboration Join us to be part of a lively team dedicated to delivering exceptional hospitality experiences! We value energetic individuals who thrive in fast-paced settings and are passionate about creating memorable moments for our guests. All positions are paid roles that support your growth in the vibrant world of food service.

Job Type:

Part-time Pay:

From $16.90 per hour

Benefits:

Dental insurance Employee discount Flexible schedule Health insurance Paid sick time Paid training Application Question(s): What is your work schedule availability Willing to work at 1 or more locations

Experience:

Full Restaurant service : 1 year (Preferred)

Bartending:

1 year (Preferred)

Language:

Spanish (Preferred)

License/Certification:

Food Handler Certification (Preferred) Shift availability: Night Shift (Required)

Work Location:

In person