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Sprazzo Restaurant

Host/Food Runner

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,196 / year median in Colorado

+4% projected growth

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Job Description

Job description We are seeking a passionate and talented host and food runner for our new Italian concept on Main Street in Carbondale !!! The ideal candidate will have a love for great food and customer service, with the ability to create a welcoming atmosphere for our Costumers. As a host and food runner, you will be responsible for preparing high-quality Service, maintaining cleanliness, and ensuring customer satisfaction, on a friendly and fun environment right in the heart of
Carbondale Operation Hours:
Dinner service, Wednesday - Saturday 4PM to 9PM Benefits Great work environment Employee discounts on Cafe and restaurant
Pay:
$15.00 per hour +
Tips Hours:
24- 30 per week Chamber Ski pass Discount Employee discount Flexible schedule Responsibilities Greet and welcome guests with a friendly demeanor, ensuring a positive first impression. Serve food and beverages promptly while ensuring proper presentation and sanitation standards are met. Assist in bussing tables and maintaining cleanliness throughout the dining area. Handle cash register transactions efficiently, ensuring accuracy in processing payments. Address guest inquiries and concerns promptly to ensure satisfaction and foster positive guest relations. Collaborate with kitchen staff to ensure timely delivery of orders and special requests. Uphold high standards of sanitation and cleanliness in accordance with health regulations. Requirements Previous experience as a host or runner in fine dining or seat down restaurant settings is preferred Strong guest service skills with a focus on creating memorable experiences for patrons. Excellent time management abilities to handle multiple tasks efficiently in a fast-paced environment. Ability to work collaboratively as part of a team while also being self-motivated. Strong communication skills to interact effectively with guests and team members. Make meaningful connection and create unique experiences for restaurant guests Must be able to lift up to 25 pounds and stand for extended periods during shifts. Join us as we create unforgettable dining experiences for our guests!
Job Types:
Full-time, Part-time Pay:
From $15.00 per hour
Benefits:
Employee discount Health insurance Paid time off
Work Location:
In person