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Sugar Pine Catering
Catering Server
Career Insights for Waiter / Waitress
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Scorecard
Based on Colorado data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,196 / year median in Colorado
+4% projected growth
Job Description
Previous Catering and serving experience required. Work and grow with a high end catering company that focuses on a farm to table environment while using local farms to achieve such goals. Sugarpine focuses on providing the best service possible for our clients with a hard working and dedicated team. Run food from the kitchen to the guest tables Set up and breakdown of ceremony and dining room as needed Set up buffets with food presentation standards and practices in mind, ensuring safe food handling performance Serve plated dinners or family-style platters to guests and respond to requests Clean up the venue after the event ends and assist with inventory, design storage, and other closeout tasks Look for opportunities to elevate service: fold napkins, fill water glasses, etc Arrive on site at the venue's location at the time scheduled. Driver Shift
- Load van prior to event and drive to events location
- Serve during the event
- Load van at end of the night to bring back to kitchen
- Unload van into kitchen Requirements Valid Drivers License Hard worker with a positive attitude Willingness to learn, grow and take initiative.
Pay:
$18.00- $23.