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BC
Brooklawn Country Club
Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on Connecticut data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,982 / year median in Connecticut
+14% projected growth
Job Description
Server Brooklawn Country Club - 3.8 Fairfield, CT Job Details Part-time | Seasonal | Full-time $17 - $20 an hour 7 hours ago Benefits Paid training Food provided Qualifications Hospitality Teamwork ServSafe Customer service Fine dining experience TIPS Attention to detail Guest services Event customer service Full Job Description Overview Brooklawn Country Club is seeking personable, dependable Servers to join our Food & Beverage team. Our servers get to know our members, work alongside an experienced hospitality team, and provide personalized service in a beautiful private club setting. If you're looking for more than another restaurant job and want to be part of a team where relationships, service, and attention to detail matter, apply today to join Brooklawn Country Club. Consistent availability Wednesday through Sunday is required, including evenings, weekends, holidays, and special events as scheduled. What You'll Do Provide warm, attentive, and personalized service to members and guests Take accurate food and beverage orders and provide menu recommendations Serve food and beverages professionally and efficiently Learn member preferences and anticipate their needs Maintain polished tables and dining areas Support member dining, banquets, tournaments, and special events Work closely with culinary, bar, and Food & Beverage team members Complete opening, closing, and side-work responsibilities Follow Club service, food safety, sanitation, and alcohol service standards What We're Looking For A genuine hospitality mindset and strong customer service skills Friendly, polished, and professional demeanor Dependability, punctuality, and a strong work ethic Ability to stay positive and composed in a fast-paced environment Strong communication and teamwork skills Previous restaurant, banquet, hotel, private club, or hospitality experience preferred Private club experience is a plus, but not required—we're happy to train the right person Ability to stand and walk for extended periods and lift/carry approximately 25-30 lbs. Must meet applicable requirements for serving alcoholic beverages TIPS Certification and ServSafe Certification preferred or obtain certification within 30 days of hire.