Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Orienta Restaurant

FOOD RUNNER / BUSSER

Entry-Level JobVerifiedNo experience needed
Review key factors to help you decide if the role fits your goals.
Entry-Level Job
Verified
No experience needed
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
44
out of 100
Average of individual scores

Were these scores useful?

Job Description

FOOD RUNNER / BUSSER
Orienta Restaurant Greenwich, CT Job Details Part-time | Full-time $17 - $32 an hour 12 hours ago
Qualifications Hospitality Spanish Teamwork Bussing English Full Job Description Position:
Food Runner /
Busser Employment Type:
Full-Time /
Part-Time Pay:
$17-32/hr
Language:
English/Spanish We are seeking a reliable, polished, and team-oriented Food Runner / Busser to support our front-of-house team and help provide an elevated guest experience.
KEY RESPONSIBILITIES
Run food promptly and accurately to the correct table and seat position according to the ticket Verify all dishes, modifications, garnishes and sauces before delivering to guests Communicate with servers and kitchen staff regarding missing, incorrect, or delayed items Pre-bus tables by promptly clearing finished plates, glassware, silverware, and other items Assist servers with food, plates, silverware, water and table resets. Ensure tables are clean, organized, and properly set throughout service Restock plates, silverware, napkins, takeout supplies, condiments, and other service necessities Keep service stations fully stocked , clean, and organized for current and upcoming rotations Ensure to-go orders are accurate, complete, and packaged properly Assist with receiving and organizing restaurant inventory deliveries and packages as needed Proactively assist team members wherever needed during busy service
IDEAL CANDIDATE
Reliable, punctual, and hardworking Fast-paced and highly organized Detail-oriented with strong attention to accuracy Able to communicate effectively with both front- and back-of-house teams Comfortable standing, walking, and carrying plates for extended periods Our standard: If you see something that needs to be done, take care of it. Every team member is responsible for maintaining the quality, cleanliness, and hospitality of the restaurant.
Pay:
$17.00 - $32.00 per hour Expected hours: 20.0 - 30.0 per week
Work Location:
In person