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FR
Farrells Restaurant
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on Connecticut data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,982 / year median in Connecticut
+14% projected growth
Job Description
Busy family owned and operated restaurant looking for a full and part time server going into busy season. Experience required . Alcohol knowledge a must. One weekend shift is mandatory. Tuesday night , Wednesday night , Thursday night , Friday night , Saturday rotating schedule available .