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Nomade Boca LLC

Food Runner

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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Based on Florida data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,108 / year median in Florida

+15% projected growth

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Job Description

Food Runner Nomade Boca LLC Boca Raton, FL Job Details Full-time 12 hours ago Qualifications Pre-cooking preparation Basic math Bussing Numeracy Attention to detail Full Job Description Job Summary Join our dynamic team as a Food Runner, where you'll be the vital link between the kitchen and our guests. Your energetic and attentive approach will ensure that food and beverages are delivered promptly, accurately, and with a smile. This role offers an exciting opportunity to be part of a lively hospitality environment, supporting the overall guest experience by maintaining seamless communication between kitchen staff and front-of-house team members. Your enthusiasm and dedication will help create memorable dining moments for every guest. Responsibilities Deliver prepared food and beverages swiftly from the kitchen to tables, ensuring accuracy and presentation standards are met. Assist with food preparation tasks, including plating and garnishing as needed, to support kitchen operations. Clear and clean tables promptly after guests leave, resetting them for new diners while adhering to food safety and sanitation standards. Buss tables efficiently by removing used dishes, silverware, and trash to maintain a clean dining area. Support host/hostess staff by managing guest waitlists, providing accurate wait times, and guiding guests to their tables with friendly hospitality. Handle basic order taking when necessary, using POS systems such as Aloha POS or Micros POS to assist in smooth service flow. Maintain excellent in-person customer service by engaging with guests positively, addressing questions or concerns professionally, and ensuring guest satisfaction throughout their visit. Skills Previous experience in food service or restaurant environments is highly preferred. Strong knowledge of food handling safety standards and proper sanitation procedures. Ability to perform food preparation tasks with attention to detail and cleanliness. Excellent communication skills coupled with friendly phone etiquette for guest interactions. Basic math skills for cash handling, POS transactions, and order accuracy. Experience with beverage preparation, dishwashing, and catering services is a plus. Demonstrated ability to work efficiently in a fast-paced setting while maintaining a positive attitude and guest-focused approach. Join us as a Food Runner and be part of an energetic team dedicated to delivering exceptional dining experiences! Your enthusiasm, attention to detail, and commitment to hospitality will make a meaningful difference every day.
Expected hours:
No more than 35.0 per week
Work Location:
In person