Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
AR
Abbys Restaurant & Bar
Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Florida data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,108 / year median in Florida
+15% projected growth
Job Description
Overview Join our dynamic team as a Server and become the heart of an energetic, guest-focused dining experience! In this role, you'll deliver exceptional service, craft memorable moments, and ensure every guest feels valued and satisfied. Your enthusiasm and attention to detail will elevate our restaurant's reputation for outstanding hospitality. Whether you're passionate about food, beverages, or creating welcoming atmospheres, this position offers a vibrant environment where your skills can shine. Paid training and ongoing development opportunities are provided to help you succeed and grow within our lively team. Duties Greet guests warmly upon arrival, providing attentive and personalized service throughout their visit Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring clarity and efficiency Serve food, beverages, cocktails, spirits, and wine with professionalism and enthusiasm, upselling menu items to enhance guest experiences Process cash transactions and credit card payments accurately while handling cash safely and securely Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food safety protocols Assist in food preparation when needed, supporting kitchen staff to ensure timely service Manage reservations and seating using OpenTable or similar reservation systems to optimize guest flow and satisfaction Experience Prior experience in food service or restaurant environments is highly preferred, especially in fine dining settings Proven skills in serving, beverage service, cocktail mixing, wine knowledge, and spirits experience Familiarity with POS systems such as Aloha POS or Micros POS for order processing and sales transactions Strong customer service skills with the ability to build rapport and handle guest relations professionally Excellent time management skills to prioritize tasks during busy hours efficiently Knowledge of food handling, sanitation practices, and food safety regulations Experience with upselling techniques to increase sales while enhancing guest satisfaction Join us if you're passionate about hospitality, eager to deliver exceptional guest experiences, and ready to thrive in a fast-paced environment!