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Sushi by Bou Global LLC

Restaurant Captain

Career Insights for Waiter / Waitress

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Based on Florida data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,108 / year median in Florida

+15% projected growth

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Job Description

Restaurant Captain Sushi by Bou Global
LLC - 3.0
Doral, FL Job Details Full-time $1,250 - $1,450 a week 9 hours ago Qualifications Customer communication Full Job Description Overview The Captain oversees service and plays a central role in delivering an exceptional guest experience. This position leads front-of-house operations, maintains a polished presence, and works closely with the team to ensure seamless and elevated service. The ideal candidate is confident, professional, detail-oriented, and thrives in fast-paced, refined settings. Pay Weekly guarantee based on experience, inclusive of hourly wages and tips. Key Responsibilities Lead by example, demonstrating strong guest relations and professionalism. Guide and support a small frontofhouse team in an intimate service environment. Conduct monthly inventory counts and manage weekly ordering and invoices. Maintain a clean, organized space that meets health and safety standards. Qualifications Strong leadership skills with a proactive, solutionsoriented attitude. Exceptional communication skills and ability to engage with guests. Ability to manage both frontofhouse service and operational responsibilities. Familiarity with reservation systems (OpenTable preferred) and POS systems (Tabit or Toast preferred), with willingness to learn new systems as needed.