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DOMI Gainesville LLC

Server

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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Based on Florida data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,108 / year median in Florida

+15% projected growth

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Job Description

Job Summary Join our dynamic team as a Server and become the heart of an exceptional dining experience! In this lively role, you will be the friendly face that welcomes guests, takes orders, and delivers outstanding service. Your energy and enthusiasm will help create memorable moments for our guests while ensuring smooth operations behind the scenes. Whether you're guiding guests through our menu, recommending wine pairings, or expertly handling transactions, your positive attitude and attention to detail will shine through every interaction. This paid position offers a fantastic opportunity to develop your hospitality skills in a vibrant, fast-paced environment where guest satisfaction is always the top priority. Responsibilities Greet guests warmly and provide attentive, personalized service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or similar platforms Serve food and drinks promptly while ensuring presentation standards are met Process sales transactions efficiently, including cash handling and credit card payments Upsell menu items, beverages, and specials to enhance guest experience and increase sales Maintain cleanliness and sanitation standards in all service areas, including bussing tables and resetting for new guests Assist with food preparation, beverage service—including spirits and cocktail mixing—and food safety protocols Use OpenTable or similar reservation systems to manage guest seating efficiently Support guest relations by addressing questions or concerns promptly and professionally Collaborate with kitchen staff to ensure timely delivery of orders and uphold quality standards Requirements Previous food service or restaurant experience preferred; fine dining experience is a plus Knowledge of POS systems such as Aloha POS, Micros POS, or comparable platforms Strong customer service skills with a friendly, energetic demeanor Ability to handle multiple tasks efficiently with excellent time management skills Basic math skills for processing transactions accurately Familiarity with wine knowledge, spirits, cocktail preparation, and beverage service techniques Understanding of food safety regulations and sanitation practices in the food industry Experience with food handling, serving, bussing tables, cashiering, and guest relations Hospitality background or prior server experience highly desirable; host/hostess experience is beneficial Ability to work flexible hours in a fast-paced environment while maintaining professionalism Join us to deliver exceptional hospitality experiences that keep guests coming back! We are committed to fostering a lively workplace where your enthusiasm makes a difference. This is a paid opportunity designed for motivated individuals eager to grow their career in the vibrant world of food service.
Pay:
$30.00 - $35.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person