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WG
Wyndham Grand Jupiter At Harbourside Place
Food Runner
Career Insights for Waiter / Waitress
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Scorecard
Based on Florida data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,108 / year median in Florida
+15% projected growth
Job Description
Description Concord Hospitality is seeking a positive and service-oriented Food Runner to help create memorable dining experiences. This role requires flexibility to work mornings, evenings, and weekends in a fast-paced environment. Schedule Morning Shift (6am - 2pm) and Evening Shift (3pm - 11pm) Weekends and Holidays as needed Key Responsibilities Quickly clear and reset tables with spotless service ware. Maintain stock and cleanliness of service stations, including silverware, linens, and condiments. Greet guests courteously and serve beverages, breads, and butter. Transport dirty tableware to the dishwashing area for proper cleaning. Support servers and team members to ensure smooth dining operations. Qualifications Minimum 1 year of fast-casual dining or customer service experience preferred. Positive, upbeat, and team-oriented attitude. Ability to work flexible shifts, including weekends and evenings. Comfortable in a fast-paced, physical environment. Benefits (Full-Time Associates Only) Paid Time Off! Competitive wages 401K with company match Medical, dental, and vision plans Life insurance and short/long-term disability options Tuition assistance Discounted room rates at Concord-managed hotels Training, development, and career advancement opportunities Why Concord? Our culture is built on our five