Server Assistant at Marina Bar & Grill

Join the team at Marina Bar & Grill and spend your days serving guests in a fun, fast-paced waterfront atmosphere where every shift feels like being part of a vacation. From beautiful marina views and sunset dining to an energetic team environment, this is the perfect opportunity to build hospitality experience, meet people from all over the world, and be part of one of the most exciting dining destinations at Sandestin Golf & Beach Resort. Position SummaryLocated within the beautiful Sandestin Golf & Beach Resort, Marina Bar & Grill offers a vibrant waterfront dining experience where exceptional service and memorable guest interactions are at the heart of everything we do.

The Server Assistant plays an essential role in supporting the restaurant team by ensuring tables are properly maintained, food is delivered efficiently, and guests receive prompt, friendly, and attentive service. This position is ideal for someone who thrives in a fast-paced hospitality environment, enjoys working as part of a collaborative team, and takes pride in creating outstanding guest experiences.

What Youll DoSupport servers and bartenders to provide exceptional guest service throughout each shiftAssist with delivering food and beverages to guests promptly and accuratelyClear, clean, and reset tables quickly and efficientlyMaintain cleanliness and organization of dining areas, service stations, and outdoor seating areasRefill water glasses, condiments, napkins, and other guest necessitiesAssist with polishing silverware, stocking supplies, and side work dutiesCommunicate effectively with kitchen staff and front-of-house team members to ensure smooth service operationsAnticipate guest needs and respond professionally and courteouslyHelp maintain a welcoming, upbeat, and team-oriented atmosphereFollow all food safety, sanitation, and resort service standardsAssist during high-volume periods, special events, and peak meal timesQualificationsPrevious restaurant or hospitality experience preferred, but not requiredPositive attitude with a willingness to learn and growStrong communication and teamwork skillsAbility to multitask in a fast-paced environmentProfessional appearance and guest-focused mindsetDependable, punctual, and flexible with scheduling, including weekends and holidaysMust be able to work efficiently both independently and as part of a teamPhysical RequirementsAbility to stand and walk for extended periods of timeMust be able to lift and carry trays, dishes, and restaurant supplies up to 30 pounds regularlyFrequent bending, reaching, stooping, pushing, and pullingAbility to work in indoor and outdoor environments, including varying weather conditionsMust be able to safely navigate crowded dining areas and service stationsManual dexterity required for handling food service items and restaurant equipmentMust be able to walk up and down stairs as well as walk on a boat dockEOE M/D/F/V