Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
SS
Slice Shop
Pizza Counter Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Florida data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,108 / year median in Florida
+15% projected growth
Job Description
Overview We are seeking a dedicated and enthusiastic Food Service Counter Attendant to join our team. In this role, you will be the face of our establishment, providing exceptional customer service while handling food orders and ensuring a clean and welcoming environment. If you have a passion for food and enjoy working in a fast-paced setting, we would love to hear from you. Responsibilities Greet customers warmly and take their orders accurately. Operate cash registers and POS systems efficiently, handling transactions with precision. Maintain cleanliness and organization of the counter area, kitchen, and dining spaces. Upsell menu items to enhance customer experience and increase sales. Handle customer inquiries and resolve any issues promptly and professionally. Follow all food handling guidelines to ensure safety and sanitation. Qualifications Previous experience in the food industry is preferred but not required. Strong customer service skills with the ability to engage positively with customers. Basic knowledge of food handling practices is an asset. Excellent time management skills to handle busy periods effectively. Familiarity with cash registers or POS systems is advantageous. Ability to work collaboratively in a team-oriented environment. A proactive attitude towards upselling products to enhance customer satisfaction. Must be able to stand for long periods and perform physical tasks associated with food service.