We're looking for a server assistant who is enthusiastic and excels in a fast-paced environment. As a server assistant, you'll be bringing customers to their seats, helping serve food, refilling water glasses and other beverages, and restocking food items in the kitchen and servers' stations. You'll clear and clean tables, and reset them with tableware and napkins for the next guests. You'll also field customer inquiries and menu questions and let servers know when they are needed. You should know about food safety rules, and having previous food experience is preferred but not required. This is a great opportunity for someone with excellent customer service skills, who enjoys working as part of a team and is eager to learn food service. Apply if this sounds like a good fit for you!

Compensation:

$12 - $14 hourly plus tips

Responsibilities:

Responsible for ensuring kitchen and server stations are kept fully stocked with condiments and all necessary items Bring customers beverages, refill glasses, bring extra plates or napkins to customers, and make sure condiments are refilled and brought to the table Clear dirty dishes from tables, clean tables, and prepare for the next guests by resetting tables with clean silverware and napkins Bring customers to their tables, communicate with customers regarding any special needs, and relay any issues to the waiter Responsible for delivering food to the table on time, making sure to ask if customers need anything more before leaving

Qualifications:

Previous food service industry or QSR experience is preferred but not mandatory Has the ability to stand, bend, and lift for longer periods of time for the duration of the shift Willing to work some nights, weekends, and some holidays, plus pick up extra shifts if necessary Must have a high school diploma or possess an equivalent GED Must have knowledge of proper handling of food items and various kitchen tools About Company Our aim is to be America's top kosher restaurant group. We want to provide an exceptional dining experience that exceeds expectations while upholding our commitment to hospitality and culinary excellence. We want to broaden our reach without compromising our quality and values. By exploring growth opportunities and expanding our menu, we strive to be innovative and constantly improve. We prioritize sustainability and community involvement to make a positive impact on the world. Thanks to our team's dedication, we humbly aspire to become the greatest we can be. Our passion for excellence is not just a skill; it's the fire that burns within us, the drive to thrill. Each dish is a work of art, each guest a cherished friend, a dining experience that transcends. With every bite, every sip, you'll see why our restaurant strives for greatness.