Server

Job Summary Join our vibrant team as a Server and become the heart of memorable dining experiences! In this energetic role, you will deliver exceptional guest service, ensure timely food and beverage delivery, and create a welcoming atmosphere that keeps guests coming back. Your enthusiasm and attention to detail will help elevate our restaurant's reputation for excellence. Whether guiding guests through menus, upselling specials, or maintaining food safety standards, you'll be a vital part of our hospitality team dedicated to guest satisfaction and operational success. Responsibilities Greet guests warmly and provide attentive, friendly service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring clarity and efficiency Serve food and drinks promptly while maintaining presentation standards in a fast-paced environment Assist with food handling, sanitation, and food preparation tasks to uphold safety regulations and cleanliness standards Upsell menu items, specials, and beverages to enhance guest experience and increase sales opportunities Manage guest relations by addressing inquiries, resolving concerns promptly, and ensuring overall satisfaction Support other restaurant operations including bussing tables, setting up stations, and assisting hosts/hostesses as needed Requirements Previous experience in food service or restaurant environments is highly preferred, especially in fine dining or nightclub settings Familiarity with POS systems such as Aloha POS or Micros POS; experience with OpenTable is a plus Strong customer service skills with a genuine passion for hospitality and guest relations Ability to manage time effectively in a busy environment while multitasking seamlessly Knowledge of food safety protocols, sanitation practices, and proper food handling procedures Culinary experience or kitchen background is advantageous but not required Excellent communication skills along with basic math skills for cash handling and cashiering tasks Flexibility to work evenings, weekends, or nights as needed to support restaurant operations Join us to be part of an energetic team committed to delivering outstanding service in a dynamic environment. Your enthusiasm will help create unforgettable experiences for our guests while developing your skills in the thriving food industry!

Job Types:

Full-time, Part-time Pay:

$20.00 - $34.00 per hour

Benefits:

Employee discount Flexible schedule Food provided Paid training

Work Location:

In person