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Marumi Sushi

Server

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Job Description

Server Marumi Sushi Plantation, FL Job Details Part-time | Full-time $11.98 an hour 6 hours ago Benefits Employee discount Flexible schedule Food provided Qualifications Fine dining experience Basic math Nightclub experience Bussing OpenTable Full Job Description Job Summary Join our dynamic team as a Server, where your energy and hospitality skills will create memorable dining experiences for our guests. In this role, you will be the friendly face that guides guests through their meal, ensures exceptional service, and maintains a lively, welcoming atmosphere. Your culinary knowledge, beverage expertise, and ability to manage multiple tables with efficiency will be key to your success. This paid position offers an exciting opportunity to grow within the food service industry while delivering top-tier guest satisfaction. Responsibilities Greet guests warmly and present menus with enthusiasm, providing detailed descriptions of dishes and beverages. Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely processing of sales transactions. Deliver food and drinks promptly, demonstrating excellent cocktail, wine, spirits, and beverage service skills. Upsell menu items and specials to enhance guest experience and increase sales revenue. Maintain cleanliness and sanitation standards in all service areas, including proper food handling and food safety practices. Assist with bussing tables, resetting dining areas efficiently, and supporting kitchen staff when needed. Manage guest relations by addressing inquiries or concerns promptly to ensure a positive dining experience. Skills Proven experience in food service roles, including fine dining or nightclub environments. Strong knowledge of POS systems such as Aloha POS and Micros POS for processing transactions accurately. Excellent customer service skills with a friendly, energetic approach that fosters guest loyalty. Ability to multitask effectively while managing time in a fast-paced setting. Knowledge of wine, spirits, cocktail preparation, and beverage service techniques. Basic math skills for handling cash transactions accurately and efficiently. Experience with food safety protocols, sanitation standards, and proper food handling procedures. Previous host/hostess or serving experience preferred; familiarity with OpenTable reservations system is a plus. Embark on a rewarding journey in the hospitality industry by bringing your passion for exceptional service to our vibrant team!
Pay:
$11.98 per hour
Benefits:
Employee discount Flexible schedule Food provided
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements