Job Overview We are seeking an energetic and dedicated Server to join our vibrant food service team. As a Server, you will be the friendly face that enhances our guests' dining experience by providing exceptional customer service, ensuring timely food delivery, and creating a welcoming atmosphere. Your role is vital in maintaining the high standards of our restaurant, whether in a fine dining setting or a lively nightclub environment. If you thrive in fast-paced settings, enjoy engaging with guests, and have a passion for food and hospitality, this is the perfect opportunity to showcase your skills and grow within our team. Responsibilities Greet guests warmly and assist with seating arrangements, ensuring a positive first impression. Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, and relay orders promptly to kitchen staff. Provide detailed menu descriptions, recommend specials, and upsell items to enhance guest satisfaction and increase sales. Serve food and drinks efficiently while maintaining high standards of presentation and sanitation. Manage guest relations by addressing questions, resolving issues promptly, and ensuring an enjoyable dining experience. Handle cash transactions accurately through cashiering systems, process payments, and give correct change. Maintain cleanliness of tables, bussing as needed, and ensure all food safety and sanitation protocols are followed diligently. Assist with food preparation or kitchen support when required, demonstrating culinary awareness and teamwork. Use reservation management tools like OpenTable to coordinate seating and manage waitlists effectively. Support guest needs during busy hours in environments such as nightclubs or casual dining settings, ensuring a lively yet professional atmosphere. Experience Previous restaurant experience is highly preferred, especially in fine dining or nightlife venues. Familiarity with POS systems such as Aloha POS or Micros POS is advantageous. Experience in serving, bussing tables, or hosting/hostess roles demonstrates strong guest service skills. Knowledge of food handling procedures, sanitation standards, and food safety regulations is essential. Ability to manage multiple tables efficiently through excellent time management skills during peak hours. Basic math skills for cash handling and billing accuracy are necessary. Culinary or kitchen experience can be beneficial for understanding food preparation processes. Strong communication skills coupled with a friendly attitude help foster guest loyalty and positive interactions within the team. Join us to deliver memorable experiences through exceptional service! We value energetic individuals who are passionate about hospitality, eager to learn, and committed to creating welcoming environments for every guest we serve.