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BO
Babes on Plum
Waitstaff/Server
Career Insights for Waiter / Waitress
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Scorecard
Based on Illinois data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,174 / year median in Illinois
+10% projected growth
Job Description
Job Overview We are seeking an energetic and dedicated Server to join our vibrant restaurant team! In this role, you will be the face of our establishment, delivering exceptional guest experiences through attentive service, expert knowledge of our menu and beverage offerings, and a lively, welcoming attitude. Your enthusiasm and professionalism will help create memorable dining moments for our guests while ensuring smooth operations behind the scenes. This paid position offers a fantastic opportunity to grow within the food and beverage industry, showcasing your hospitality skills in a dynamic environment. Duties Greet guests warmly upon arrival and manage seating arrangements efficiently using systems like OpenTable or similar reservation platforms Take accurate food and beverage orders, utilizing POS systems such as Aloha POS or Micros POS, and process sales transactions swiftly and accurately Provide expert recommendations on menu items, including wine pairings and cocktail options, to enhance guest satisfaction through upselling techniques Serve food and beverages promptly while maintaining high standards of presentation, food safety, and sanitation Handle cash transactions securely, process payments, and give correct change while maintaining a friendly demeanor Assist with food preparation, bussing tables, and maintaining cleanliness in dining areas to ensure a pristine environment Engage with guests to foster positive relationships, address concerns promptly, and promote additional sales through friendly suggestions Experience Previous experience in food service or restaurant environments is highly preferred, but not required. we will train the right person Demonstrated ability to manage time effectively during busy service hours with multitasking skills in a fast-paced setting Experience with wine knowledge, spirits, cocktail mixing, and beverage service is preferred Familiarity with food safety standards, sanitation protocols, and proper food handling procedures Excellent customer service skills with a focus on guest relations and hospitality excellence Background in culinary or food industry roles that involve food preparation or kitchen experience is a plus Join us to be part of a lively team where your energy makes every guest feel special! We value your passion for hospitality and offer an engaging environment where you can develop your skills while delivering outstanding service. This paid position is perfect for individuals eager to thrive in the vibrant world of food and beverage!