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AS
Atlas Senior Living - Legacy Reserve
Restaurant Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on Kentucky data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$30,382 / year median in Kentucky
+6% projected growth
Job Description
Job Overview Join our vibrant team as a Restaurant Server and become the heart of our guest experience! In this dynamic role, you will deliver exceptional service by engaging with guests, taking orders, and ensuring every dining experience is memorable. Your energetic attitude and attention to detail will help create a welcoming atmosphere where guests feel valued and cared for. This position offers an exciting opportunity to showcase your hospitality skills while working in a lively environment that celebrates food, drinks, and great company. All roles are paid positions, emphasizing the importance of your contribution to our team's success. This role is an hourly pay- we do not receive tips. It is a great job for someone looking for great hours or entry level sever experience! Responsibilities Greet guests warmly and provide attentive, friendly service throughout their dining experience Take accurate food and beverage orders using POS systems such as squireel Serve food, beverages, cocktails, spirits, and wine with professionalism and enthusiasm Process sales transactions efficiently while handling cash, credit cards, and other payment methods Maintain cleanliness and sanitation standards in all service areas including tables, bar, and service stations Assist with food handling, bussing tables, and supporting kitchen staff when needed to ensure smooth operations Requirements Excellent customer service skills with a friendly, energetic demeanor Ability to manage time effectively in a fast-paced setting while multitasking seamlessly Basic math skills for processing transactions accurately and handling cash confidently Understanding of food safety protocols, sanitation practices, and proper food handling procedures Join us to deliver outstanding guest experiences through exceptional service! We value energetic team players who are passionate about hospitality and eager to grow their skills in a lively restaurant setting. All positions are paid roles dedicated to creating memorable moments for every guest who walks through our doors.
Pay:
$10.00 - $12.00 per hour Expected hours: 12.0 - 40.0 per weekBenefits:
401(k) 401(k) matching Employee discount Flexible schedule Food provided Health insurance Paid time off Paid trainingWork Location:
In personBenefits
- Paid Time Off (PTO)
- 401(k) Plans
- Professional Development
- Health Insurance