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Dining Server Senior Living Community
Career Insights for Waiter / Waitress
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Scorecard
Based on Massachusetts data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$37,260 / year median in Massachusetts
+14% projected growth
Job Description
Role Overview The Dining Server plays a key role in providing exceptional meal service within a senior living community. They are responsible for accurately taking and delivering food and beverage orders, assisting residents with menu selections, and maintaining a welcoming dining environment. Key duties include bussing and resetting tables, ensuring cleanliness and organization of the dining area, completing assigned side work and opening/closing tasks, and attending pre-meal meetings to review menus. They utilize Sunrise systems for order entry and meal delivery, adhering to all food safety, sanitation, and infection control standards. Qualifications & Skills Strong customer service skills with the ability to build positive connections with residents and guests. Attention to detail in order accuracy and food safety practices. Ability to work efficiently in a team environment. Previous experience in food service or hospitality is preferred. Key Attributes Professionalism and a warm, welcoming attitude. Ability to follow community standards and procedures. Flexibility to perform opening and closing duties as assigned.