Host / Server Assistant Prime 41 Steakhouse Chelmsford, MA Job Details Part-time | Full-time $18 - $25 an hour 3 hours ago Benefits Health insurance Employee discount Flexible schedule Qualifications Kitchen health and safety standards Food service health code compliance Food service cleaning Basic math Host/hostess experience Cash register operations Food safety sanitizing procedures Attention to detail Organizational skills Appointment scheduling Full Job Description Job Summary Join our dynamic team as a Host / Server Assistant, where your energy and enthusiasm will create a welcoming atmosphere for every guest. In this vital role, you will be the first point of contact, ensuring smooth seating arrangements, managing reservations, and supporting our servers to deliver exceptional guest experiences. Your positive attitude and organizational skills will help foster a lively, efficient, and guest-focused environment that keeps our restaurant thriving. This paid position offers an exciting opportunity to develop your hospitality skills while contributing to a memorable dining experience for all visitors. Duties Greet guests warmly upon arrival and manage seating arrangements efficiently to minimize wait times Handle restaurant reservation management using our table management systems and coordinate guest flow seamlessly Assist servers by delivering food and beverages promptly and maintaining cleanliness of service areas Manage guest relations by addressing inquiries, providing menus, and ensuring overall satisfaction Answer phone calls professionally, utilizing proper phone etiquette to take reservations or respond to guest questions Support food safety standards by adhering to sanitation protocols and ensuring proper handling of food and utensils Use POS systems such as Micros POS to process orders accurately and assist with billing procedures when needed Requirements Previous host/hostess experience or food service experience preferred but not required; enthusiasm and a customer-first attitude are essential Strong communication skills with the ability to interact positively with guests and team members Basic math skills for handling reservations, bills, and cash transactions accurately Familiarity with restaurant table management systems and POS systems like Micros POS is a plus Excellent organizational skills to manage multiple tables, reservations, and guest requests efficiently Knowledge of food safety practices and proper hygiene standards in a restaurant setting Ability to work in a fast-paced environment while maintaining professionalism and attention to detail Join us in creating memorable dining experiences! We value energetic team players who are eager to learn, serve with passion, and contribute positively to our vibrant hospitality environment. This is a paid opportunity designed for individuals committed to delivering outstanding guest services every day.

Pay:

$18.00 - $25.00 per hour

Benefits:

Employee discount Flexible schedule Health insurance

Work Location:

In person