Server Kiyomi - 5.0 Chicopee, MA Job Details Part-time $6.75 an hour 11 hours ago Qualifications Kitchen health and safety standards Venue beverage service Table setting Food service customer order management Food service health code compliance Sales transaction processing Fine dining experience Table assignment Food running Greeting customers Menu item upselling Nightclub experience Simple food item preparation Food and beverage recommendations OpenTable Cash register operations Food safety sanitizing procedures Complementary wine pairings Table clearing and resetting Beverage pairing Assisting food service staff Payment processing in food service Cleaning messes in dining areas Retail math Hospitality online booking platforms Suggestive selling POS systems Entry level Time management Full Job Description Job Overview We are seeking an energetic and dedicated Server to join our vibrant hospitality team. As a Server, you will be the face of our establishment, delivering exceptional guest experiences through attentive service, expert beverage and food knowledge, and a welcoming attitude. Your role is vital in creating memorable moments for our guests while ensuring smooth restaurant operations. This position offers an exciting opportunity to showcase your hospitality skills, culinary enthusiasm, and sales acumen in a lively environment that values teamwork and guest satisfaction. Responsibilities Greet guests warmly and provide attentive, friendly service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring proper processing of sales transactions Serve food and drinks promptly while maintaining high standards of presentation and quality, including cocktail and spirits service Upsell menu items, wine selections, and specialty drinks to enhance guest experience and increase sales opportunities Manage cash handling responsibilities accurately, including processing payments and giving correct change Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food safety protocols Assist with food preparation or food handling tasks as needed to support kitchen staff during busy periods Use reservation systems like OpenTable to manage bookings efficiently and optimize seating arrangements for maximum guest satisfaction Provide exceptional guest relations by addressing inquiries, resolving issues promptly, and ensuring overall guest comfort Qualifications Previous food service experience in a restaurant or hospitality setting is highly preferred, especially in fine dining or nightclub environments Strong knowledge of POS systems such as Aloha POS or Micros POS; experience with OpenTable is a plus Demonstrated ability in beverage service, including cocktail mixing, spirits knowledge, wine pairing, and drink presentation Excellent time management skills to handle multiple tables efficiently during busy hours Proven sales skills with the ability to upsell menu items confidently and effectively Basic math skills for processing cash transactions accurately and managing bills seamlessly Knowledge of food safety standards, sanitation practices, and proper food handling procedures Exceptional customer service skills with a friendly attitude and guest-focused approach Ability to work flexible hours including nights, weekends, and holidays in a fast-paced environment Join us to be part of an energetic team committed to delivering outstanding hospitality experiences. We value passionate individuals who thrive on creating memorable moments for our guests while developing their skills in a dynamic food industry setting. All positions are paid roles designed to support your growth in the hospitality field!

Pay:

$6.75 per hour

Work Location:

In person