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KA
Kajiken Arundel Mills
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on Maryland data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$34,183 / year median in Maryland
+5% projected growth
Job Description
Job Overview Join our vibrant team as a Server and become the heart of an energetic dining experience! In this role, you will deliver exceptional guest service by taking orders, serving food and beverages, and ensuring every guest feels welcomed and valued. Your enthusiasm and attention to detail will create memorable moments for our guests, whether they're enjoying a casual meal or celebrating a special occasion. As a key member of our hospitality team, you'll utilize your culinary knowledge, beverage expertise, and sales skills to elevate the dining experience while maintaining the highest standards of food safety and sanitation. This paid position offers an exciting opportunity to grow your career in the food industry while working in a lively, fast-paced environment. Duties Greet guests warmly and provide attentive, personalized service throughout their visit Take accurate food and beverage orders using POS systems such as Peblla. Serve food and drinks efficiently. Process cash and credit card transactions accurately while handling cash safely and responsibly Upsell menu items to enhance guest satisfaction and increase sales revenue Maintain cleanliness and sanitation standards by bussing tables, cleaning workstations, and adhering to food safety protocols Assist with food preparation, food handling, and ensuring proper presentation of dishes Provide excellent guest relations by addressing questions, resolving issues promptly, and creating a welcoming atmosphere Collaborate with kitchen staff to ensure timely delivery of orders in a fine dining or casual setting Manage multiple tables efficiently through strong time management skills in a bustling environment Experience Previous experience in food service or restaurant environments is highly preferred Familiarity with POS systems such as Peblla. Demonstrated ability to handle cash transactions accurately and process sales efficiently Strong customer service skills with a focus on guest satisfaction and relationship building Ability to work effectively in fast-paced settings such as fine dining establishments or nightclubs Knowledge of food safety standards, sanitation practices, and proper food handling procedures Excellent communication skills coupled with strong math abilities for order accuracy and transaction processing Join us if you're passionate about hospitality! Bring your energy, enthusiasm, and dedication to create exceptional experiences for our guests while advancing your career in the dynamic world of food service.
Pay:
$15.00 - $32.00 per hour Expected hours: 25.0 - 40.0 per weekBenefits:
Employee discount Flexible schedule Food provided Paid trainingWork Location:
In personBenefits
- Flexible Work Schedules
- Professional Development
- Dental Insurance
- Discounts/Reimbursements