Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Slows Bar BQ | Michigan

Expeditor/Food Runner

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Michigan data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,588 / year median in Michigan

+4% projected growth

Explore Career

Job Description

Expeditor/Food Runner Slows Bar BQ | Michigan Berkley, MI Job Details Part-time | Full-time 12 hours ago Qualifications Basic math Full Job Description The Expediter is responsible for the accurate plating and presentation of our menu items. It is the Expediter's responsibility to work collaboratively with the cooks to ensure the highest quality standards and presentation. Essential Duties Develop and maintain professional working relationships with Slows restaurant employees Knowledge of key terminology, abbreviations and methodologies Have full knowledge of menu items and proper food presentation Properly manage times while monitoring how long meals have been waiting to be served Clean and clear pass Managing the timely flow of meal orders from the kitchen to the dining room Demonstrate and comply with Slows uniform and appearance standards per SOP guidelines Have knowledge of promotions and specials Communication professionally with management, floor and kitchen staff Maintain a clean and stocked work area Accurate, clean and neat bagging of carryout orders Other job duties as assigned Minimum Qualifications At least 18 years old or older. Ability to read, and comprehend instructions, correspondence and memos. Basic math skills and the ability to problem solve. Previous restaurant experience preferred. Organization skills. Time management, and the ability to work in high pressure situations. Create and support an environment of teamwork by helping out in other areas as needed. Physical Demands Standing and walking majority of shift. Reach, bend, stoop, lift, carrylift carry and push various items. Frequent contact/immersion of hands in water, sanitation solutions, and meat, poultry, seafood and produce items. Frequently washing hands.
REQUIREMENTS
At least 18 years old Previous restaurant experience preferred Excellent time management, organizational, and problem solving skills Team player - assist where needed Job requires standing, walking, and carrying trays during majority of shift. Slows Bar Bq opened in Corktown, Detroit's oldest neighborhood, in 2005. 20 years later Slows operates that original flagship location, Carryout & Catering restaurant Slows To Go in Detroit's Midtown, as well as Slows Bar Bq Ann Arbor and Slows Bar Bq Berkley. Slows also has a food truck and runs gameday stands inside Ford Field, Comerica Park, and Little Caesars Arena.