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Joe Muer Seafood

Food Runner

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,588 / year median in Michigan

+4% projected growth

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Job Description

At Joe Muer Seafood Detroit, we strive to maintain the highest standards of excellence in hospitality and service, utilizing both qualitative and quantitative performance criteria. In doing so, we hold each other accountable to our mission statement and show our dedication to our craft.
JOB DESCRIPTION
Responsible for delivering completed dishes from the kitchen to the guests quickly and accurately Maintain composed, professional and calm attitude at all times Complete all side-work as directed Assist in an entire team effort Perform other duties as assigned Must be able to balance and carry heavy trays of food Must have a teamwork first attitude Must have excellent attendance and punctuality Uphold the integrity of Joe Vicari Restaurant Group by demonstrating ethical behaviors
PREFERRED SKILLS
1-year experience as a Food Runner/ Busser Lift, push, pull 50 lbs.
ADDITIONAL NOTES
Fine dining experience is valued but not required. Tremendous growth potential with multiple locations and management levels. Looking for hard working, dedicated service people with a desire to excel. We love to promote from within and take care of our family of employees. Come and join our family of over 1000 Metro-Detroiters. We have a passion for our business and value the people who work for us! Serious applicants only.
Job Types:
Full-time, Part-time Pay:
$800.00 per week
Work Location:
In person