Job Summary Looking for a face paced and self motivated individual to wait on customers in the dining room and at the front register. Duties Greet guests warmly and provide attentive, personalized service throughout their visit Take food and beverage orders accurately using our

TOAST POS

system. Process sales transactions efficiently while handling cash, credit cards, and digital payments with precision Upsell menu items including wines and beers to enhance guest experience and increase sales Serve food and beverages promptly, ensuring proper presentation and adherence to food safety standards Maintain cleanliness and sanitation of service areas, including bussing tables and assisting in food preparation when needed Skills Previous experience in food service environments including fine dining or nightclub settings Excellent customer service skills with a focus on guest relations and hospitality excellence Ability to handle cash transactions accurately while processing sales efficiently Effective time management skills to prioritize tasks during high-volume periods Basic math skills for calculating bills, tips, and processing payments confidently Knowledge of food safety protocols, sanitation standards, and proper food handling procedures Experience with food industry operations such as serving, bussing, host/hostess duties, or kitchen support is preferred This role offers an exciting opportunity to be part of a lively team dedicated to creating memorable dining experiences. If you thrive in fast-paced environments where your energy makes a difference—and you're passionate about delivering top-tier service—this is the perfect position for you!

Pay:

$4.50 - $6.00 per hour Expected hours: 28.0 - 35.0 per week

Benefits:

Employee discount Flexible schedule

Work Location:

In person