$16.25 per hour About the Role Assist the Catering and Dining Room Manager with daily operations Ensure efficient, courteous seating and service for residents and guests Maintain the appearance, organization, and readiness of dining areas and server stations Provide leadership, training, and support to dining room staff Uphold hospitality and wellness standards that define the Freedom Village experience Key Responsibilities Oversee dining room appearance including tables, chairs, floors, lighting, and server stations Coordinate seating for residents and guests Schedule stations and work assignments for servers Provide on‑the‑job training, including workplace safety procedures Record meal counts, reservations, and additional charges Maintain full knowledge of POS system Assign pre‑ and post‑shift side work Assign servers to work stations Wait tables and provide beverage/bar service as needed Participate in cost‑control measures Check supplies (linens, carry‑out goods, etc.) Report maintenance or equipment issues to appropriate departments Attend in‑service training and education sessions Complete additional duties as assigned Qualifications High school diploma or equivalent Minimum 2 years Lead Server/Trainer experience in fine dining, club, hotel, or similar environment Strong leadership and communication skills Availability to work any of the 7 days per week Ability to interpret menus, answer questions, and coordinate meal service Ability to work professionally with residents, families, visitors, and staff State‑required health and/or alcohol compliance card Why You'll Love It Here Warm, hospitality‑driven dining culture Strong teamwork and supportive leadership Opportunities to train, lead, and grow professionally Beautiful community near downtown Holland and Lake Michigan Part of Life Care Services (LCS), a national senior living leader Benefits Medical, dental, vision insurance (FT & PT) DailyPay (access earnings early) Referral program Scholarship opportunities Employee discounts (including Bistro) Free meals Use of gym and indoor pool PTO & paid holidays Life insurance Short‑ & long‑term disability 401(k) retirement plan Employee‑led committees Paid training Work Setting Senior living community Hospitality‑focused dining environment Fast‑paced, resident‑centered service