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Smack Shack Steak
Server
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on Minnesota data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$30,998 / year median in Minnesota
+1% projected growth
Job Description
Server Smack Shack Steak Minneapolis, MN Job Details Part-time $1.00 - $11.41 an hour 1 hour ago Benefits Health insurance Dental insurance Employee discount Flexible schedule Food provided Qualifications Sales transaction processing Collaboration Fine dining experience Basic math Nightclub experience Cash register operations Attention to detail Payment processing in food service Suggestive selling Full Job Description Job Overview We are seeking an energetic and dedicated Server to join our vibrant hospitality team. As a Server, you will be the face of our establishment, delivering exceptional guest experiences through attentive service, expert knowledge, and a welcoming attitude. Your role is vital in creating memorable dining moments, ensuring smooth operations, and fostering guest loyalty. This position offers an exciting opportunity to showcase your culinary passion, sales skills, and hospitality expertise in a lively environment that values enthusiasm and professionalism. Responsibilities Greet guests warmly and guide them to their tables with a friendly demeanor. Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring all special requests are noted and fulfilled. Serve food and drinks promptly while maintaining high standards of presentation and quality. Upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest satisfaction and increase sales. Process cash transactions and credit card payments efficiently while handling cash accurately. Maintain cleanliness and sanitation standards in accordance with food safety regulations; bus tables and assist with food handling as needed. Provide knowledgeable recommendations on wine pairings, cocktail options, and menu items to elevate the guest experience. Collaborate with kitchen staff to ensure timely delivery of orders and resolve any service issues quickly. Engage with guests to foster positive relations, address concerns proactively, and ensure their overall satisfaction. Support bar service by preparing drinks with expertise in spirits, cocktail mixing, and beverage presentation. Experience Previous food service experience in a fast-paced restaurant or hospitality environment is highly preferred. Familiarity with POS systems such as Aloha POS or Micros POS is advantageous. Experience in fine dining or nightclub settings enhances your ability to handle diverse guest needs confidently. Strong knowledge of wine, spirits, cocktail preparation, and beverage service is desirable. Demonstrated skills in upselling, sales transaction processing, and guest relations are essential for success. Ability to manage time effectively during busy shifts while maintaining attention to detail. Basic math skills for processing payments accurately and managing tabs efficiently. Join us if you're passionate about delivering outstanding service in a lively setting! We value energetic team players who thrive on creating memorable experiences for every guest while developing their skills within the food industry's dynamic environment. All positions are paid roles committed to supporting your growth as part of our dedicated hospitality team!