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Fine Dining Server
Job
Caffe Biaggio
Saint Paul, MN (In Person)
$31,200 Salary, Part-Time
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Job Description
Fine Dining Server Caffe Biaggio - 5.0 Saint Paul, MN Job Details Part-time $15 an hour 1 day ago Qualifications Kitchen health and safety standards Customer communication Customer relationship building Food service health code compliance Sales transaction processing Collaboration Fine dining experience Safety regulations Client rapport building Numeracy Making change Food safety sanitizing procedures Payment processing in food service Retail math Guest rapport building Time management Full Job Description Job Overview 1 lunch, 3-4 evenings, inc. Fri, Sat. We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fine dining environment. The ideal candidate will possess excellent customer service skills and demonstrate a passion for providing an exceptional dining experience. As a Waiter, you will be responsible for taking orders, serving food and wine, and ensuring that guests have a memorable experience in our establishment. Duties Greet guests promptly upon arrival, providing them with information about daily specials. Take food and beverage orders accurately. Provide recommendations on menu items, including specials to enhance guest satisfaction. Ensure timely delivery of food and beverages to tables while maintaining high standards of presentation. Monitor guest needs throughout their dining experience, addressing any concerns or requests promptly. Maintain cleanliness and organization of the dining area, including bussing tables and resetting them for new guests. Adhere to food safety and sanitation guidelines during food handling and preparation processes. Collaborate with kitchen staff to ensure accurate order fulfillment and timely service. Process payments accurately using cash handling procedures and basic math skills. Requirements Previous restaurant experience in a fine dining setting is preferred. Strong customer service skills with the ability to build rapport with guests. Excellent time management skills to handle multiple tables efficiently during busy shifts. Ability to perform basic math for order processing and cash handling tasks. Knowledge of food safety regulations and sanitation practices within the food industry. Strong communication skills to interact effectively with guests and team members. Join us in creating unforgettable experiences for our guests while showcasing your hospitality skills in a vibrant atmosphere!