Fridays and Saturdays, about 2 or 3pm to 10pm. Thursday and Sunday shifts come up sometimes if you want extra hours. Busiest April through October. About us We're an all-inclusive wedding venue in Sartell with two spaces, the Grand Ballroom and the Grand Lodge, hosting about 180 weddings a year. Food, bar, DJ, coordination and decor are all done in house, so our servers are a big part of every couple's day. The job You're on the opening crew. You'll come in before guests arrive to get the room ready, then work through dinner and the main part of the night. You get to leave around 10, and the closing crew handles the end of the night. What you'll do Get the room ready before guests arrive Serve plated dinners and help get meals out on time Clear plates and keep tables clean through the night Help with serving Keep the room looking good for the couple and their guests Work with the coordinator and the rest of the team to keep the night on schedule What we're looking for Available most Fridays and Saturdays Comfortable being on your feet for long shifts and carrying trays Friendly and good with guests You show up on time and take the job seriously No experience needed. We'll train the right person. Perks Meals on shift Flexible extra shifts if you want more hours A fun team and a great place to work weekends If this sounds like you, apply here with a quick note about your availability.
Pay:
$18.00 - $25.00 per hour Expected hours: 10.0 - 20.0 per week