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Bleu House Bistro

Waitstaff

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$30,442 / year median in Missouri

+8% projected growth

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Job Description

Waitstaff Bleu House Bistro Independence, MO Job Details Part-time $15 - $18 an hour 1 hour ago Benefits Flexible schedule Food provided Qualifications Customer communication Pre-cooking preparation Teamwork Fine dining experience Food Handler Certification Time management Full Job Description Overview Join our vibrant team as a Waitstaff member and become the heart of an exceptional French dining experience! In this role, you will be the friendly face that welcomes guests, delivers outstanding service, and creates memorable moments in a casual , upscale environment. Your enthusiasm and dedication will help ensure every guest leaves satisfied and eager to return. We value hospitality, teamwork, and a passion for food and beverage service. This paid position offers an exciting opportunity to develop your skills in a dynamic setting while providing top-tier guest experiences. Duties Greet guests warmly upon arrival, manage reservations and seat guests efficiently in a fine dining or nightclub atmosphere Take accurate food and beverage orders using POS systems such SQUARE ensuring clear communication with kitchen staff Upsell menu items and specials to enhance guest satisfaction and increase sales opportunities Serve food and drinks promptly, maintaining high standards of food handling, sanitation, and presentation Assist with bussing tables, cleaning workstations, and maintaining a pristine dining environment in accordance with food safety regulations Provide exceptional customer service by addressing guest inquiries, managing special requests, and ensuring guest relations are positive throughout their visit Support kitchen staff with basic food preparation or plating when needed, demonstrating versatility in food industry tasks Skills Proven experience in food service roles such as server, host/host, or bartender within fine dining or nightclub settings Strong knowledge of POS systems including SQUARE Excellent time management skills to handle multiple tables efficiently during busy hours Demonstrated ability to upsell menu items confidently to maximize sales opportunities Solid understanding of food safety standards, sanitation practices, and proper food handling procedures.
FOOD HANDLERS PERMIT REQUIRED.
Exceptional customer service skills with a focus on guest relations and hospitality excellence Ability to perform basic math for cash handling, billing accuracy, and order calculations Experience with food preparation or kitchen support tasks is a plus for versatility in fast-paced situations Whether you're seasoned in the food industry or eager to grow your hospitality skills, this paid position offers valuable opportunities for development and fun!
Pay:
$15.00 - $18.00 per hour Expected hours: 6.0 - 20.0 per week
Benefits:
Flexible schedule Food provided Application Question(s): Do ou have a valid Driver's License?
License/Certification:
Jackson County Food Handler Permit (Required) Ability to
Commute:
Independence, MO 64050 (Required)
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance