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Joy & Salt

Cooks, Prep Cooks, Dishwashers, Servers, Counter People, Bussers

Career Insights for Waiter / Waitress

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Based on New Jersey data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$36,005 / year median in New Jersey

+10% projected growth

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Job Description

Job Summary Join our dynamic culinary team as a Server, Counter Person, Chef, Cook, Prep Cook, or Dishwasher and become a vital part of delivering exceptional food experiences! In this role, you will contribute to the preparation, cooking, cleaning and serving that will keep our brand new brick and mortar operation running efficiently. Whether we're working on delicious a la carte meals, prepping catering and food for events or working for private chef clients, your efforts will directly impact customer satisfaction and operational excellence. This is an exciting opportunity to develop culinary skills, gain valuable kitchen experience, and work in a fast-paced environment dedicated to quality and service. Qualifications Previous experience in the food industry is highly desirable but not necessary. Strong knife skills and proficiency in meal preparation are preferred Familiarity with food safety standards and proper food handling procedures Experience working in restaurants or catering environments is a plus Ability to work efficiently in a fast-paced setting while maintaining attention to detail Excellent teamwork skills with a positive attitude toward serving others We value every team member's contribution and provide opportunities for growth within our little community.
Pay:
$16.00 - $30.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person