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RK
Rob's Kitchen
Cashier/Waitress
Career Insights for Waiter / Waitress
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Scorecard
Based on New Jersey data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$36,005 / year median in New Jersey
+10% projected growth
Job Description
We are looking for a friendly, dependable, and hardworking Waitress to join our restaurant team. Main Responsiblities include
- Greet customers and provide excellent customer service
- Take customer orders accurately
- Operate the cash register and handle payments
- Serve food and beverages
- Maintain a clean and organized dining/work area
- Answer customer questions and be a subject matter expert on menu items
- Assist with other restaurant duties as needed
NOTE :
Previous restaurant or customer-service experience preferred but is not required.The ideal candidate should demonstrate:
Friendly and professional attitude Reliable and punctual Ability to work in a fast-paced environment Good communication and teamwork skills Food-handler certification is a plusPay:
$15.00- $15.29 per hour Expected hours: 25.0
- 40.
Benefits:
Employee discount Flexible scheduleExperience:
Kitchen:
1 year (Preferred) Quick service & fast food restaurant: 1 year (Preferred)Language:
English (Preferred) Ability toCommute:
Stratford, NJ 08084 (Preferred)Work Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements