Part-Time / Seasonal Position Summary Montclair Golf Club is seeking a dependable and service-oriented Food Runner to support our dining operations and enhance the overall member and guest experience. This role is responsible for the accurate and timely delivery of food from the kitchen to the dining room while maintaining professionalism, attention to detail, and strong communication with both front-of-house and culinary teams. The ideal candidate thrives in a fast-paced environment and takes pride in supporting a seamless, high-quality service experience. Key Responsibilities Maintain a thorough knowledge of all menu items, including ingredients, preparation methods, and presentation standards. Deliver food to members and guests promptly, accurately, and with professionalism. Ensure correct table placement and proper presentation of all dishes before delivery. Communicate clearly and efficiently with kitchen staff and servers to support smooth service flow. Assist servers as needed to ensure timely service and overall dining satisfaction. Support cleanliness and organization of service areas, including expo stations and dining rooms. Uphold Montclair Golf Club's standards of hospitality, appearance, and guest interaction at all times. Qualifications & Requirements Prior experience in a full-service restaurant or club dining environment preferred. Ability to remain calm, focused, and efficient in a fast-paced service setting. Strong communication and teamwork skills. Professional demeanor with attention to detail and consistency. Flexible availability, including evenings, weekends, and holidays as required by club operations. Self-motivated, reliable, and committed to delivering high-quality service. Join Montclair Golf Club and play an important role in delivering polished, attentive dining experiences for our members and guests.