Daytime Servers needed at La Plazuela

We are looking for experienced, seasoned, daytime (breakfast and Lunch) servers, for La Plazuela restaurant. We require a minimum of 2 years of solid high-volume restaurant / Hotel experience, and the desire to deliver unforgettable hospitality. As important as delivering a high level of service, the ability to work a flexible schedule, come in on time, and be committed to the guest experience is a must.

Source:

Hospitality Online