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TS
Tomo Sushi & Grill
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on Nevada data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$32,533 / year median in Nevada
+11% projected growth
Job Description
- Overview
- We are seeking dedicated Servers to join our team . If you have a passion for providing exceptional guest services and thrive in a fast-paced environment, we want to hear from you.
- Duties
- Greet and seat guests in a friendly and efficient manner
- Take food and drink orders accurately
- Enter orders into the POS system with proficiency
- Serve food and beverages promptly and courteously
- Handle cash transactions and operate the cash register with precision
- Maintain cleanliness and organization of the dining area
- Collaborate with kitchen staff to ensure timely delivery of orders
- Requirements
- Previous experience in a restaurant setting is advantageous
- Proficiency in cash handling and basic math skills
- Knowledge of food safety protocols
- Excellent communication and interpersonal skills
Job Type:
Part-time Pay:
$12.00- $15.