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PP
Pasquale's Pizzeria and Restaurant
Food Server
Career Insights for Waiter / Waitress
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Scorecard
Based on New York data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,786 / year median in New York
+17% projected growth
Job Description
Job Overview We are seeking a dedicated and enthusiastic Food Service/Counter Worker to join our team. You will be responsible for various tasks within the food service environment, ensuring that all operations run smoothly and efficiently while serving tables and taking counter orders. Prepare and serve food and beverages to guests in a timely manner. Prepare the salad station and maintain it Maintain cleanliness and sanitation of work areas, including kitchen and dining spaces. Take counter orders and phone calls . Manage time effectively to ensure all tasks are completed promptly during busy service periods. Follow all health and safety regulations to maintain a safe working environment. Provide excellent customer service with a friendly attitude Qualifications Previous experience in a food service or customer service role is preferred but not required. Strong time management skills to handle multiple tasks efficiently in a fast-paced environment. Excellent guest services skills with the ability to engage positively with customers.. Ability to work collaboratively as part of a team while also being self-motivated. Flexibility to work various shifts, including evenings and weekends as needed. Join us in creating memorable dining experiences for our guests while being part of a dynamic team!