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Busser/Food Runner
Job
CS Hospitality Group
Irvington, NY (In Person)
$42,120 Salary, Full-Time
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Job Description
Busser/Food Runner CS Hospitality Group - 5.0 Irvington, NY Job Details Part-time | Full-time $20.00 - $20.50 an hour 21 hours ago Benefits Flexible schedule Qualifications Kitchen health and safety standards Customer communication Table setting Food service customer order management Food service health code compliance Cash register Food safety sanitizing procedures Hospitality industry experience Food delivery Table clearing and resetting Beverage service Cleaning messes in dining areas Accommodating special dietary needs POS systems Communication skills Safety protocol implementation Entry level Addressing dietary restrictions in food service Communication with kitchen staff Full Job Description Job Overview Join our dynamic team as a Busser/Food Runner and become a vital part of delivering an exceptional dining experience! In this energetic role, you will support our service staff by ensuring tables are promptly cleared and reset, delivering food and beverages efficiently, and maintaining a lively, welcoming atmosphere for our guests. Your enthusiasm and attention to detail will help create memorable moments for every visitor, making their experience smooth, enjoyable, and unforgettable. This paid position offers an exciting opportunity to develop your hospitality skills in a fast-paced environment that values teamwork, communication, and guest satisfaction. Duties Clear and reset tables quickly and efficiently to maintain a clean and inviting dining area Deliver food orders from the kitchen to guests with accuracy and promptness Assist servers by bussing tables, refilling water glasses, and providing additional service support as needed Ensure food safety standards are upheld during handling and delivery of dishes Communicate effectively with kitchen staff to coordinate timely food delivery and address any special requests or dietary needs Maintain cleanliness in the dining area, including wiping down tables, chairs, and condiments stations Support the restaurant team during busy periods by managing multiple tasks with enthusiasm and professionalism Skills Previous experience in food service or restaurant environments is highly preferred Strong understanding of food handling safety protocols and sanitation standards Excellent communication skills to interact clearly with team members and guests Familiarity with POS systems such as Aloha POS or Micros POS for order accuracy Experience with food preparation, bussing, or serving enhances your ability to excel in this role Knowledge of banquet service or hotel hospitality operations is a plus Ability to work efficiently under pressure while maintaining a positive attitude Basic culinary knowledge or kitchen experience is advantageous for supporting food delivery tasks Commitment to guest services and hospitality excellence ensures memorable dining experiences for all visitors This role is perfect for motivated individuals eager to grow within the hospitality industry while providing outstanding guest service. Join us today to be part of a lively team dedicated to creating exceptional moments through energetic service!