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Mavericks Montauk

Busser/ Food Runner

Entry-Level JobVerifiedNo experience needed

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$35,786 / year median in New York

+17% projected growth

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Job Description

Mavericks Montauk is seeking Bussers and Food Runners. We strive to provide friendly, knowledgeable and professional service with a genuine sense of hospitality along with a desire to place the guest experience at the forefront of each encounter. The Food Runner & Busser will play a critical role in ensuring smooth operations in the dining room. As a Food Runner, you will be responsible for delivering dishes from the kitchen to the dining room with precision, ensuring that every plate arrives at the correct table in a timely manner. As a Busser, you will assist with maintaining a clean and organized dining area, helping to reset tables quickly between guests, and supporting the front-of-house staff to provide the highest level of service.
Key Responsibilities:
Deliver food from the kitchen to guest tables with accuracy, ensuring each dish is properly presented. Communicate effectively with the kitchen and front-of-house staff to ensure orders are fulfilled correctly. Assist servers in ensuring that guests' needs are met and provide excellent service throughout the meal. Maintain a clean and organized dining room by bussing tables, resetting, and keeping the dining area free of clutter. Ensure that utensils, glassware, and napkins are clean and readily available. Assist with running beverages and refills when needed. Maintain a strong knowledge of the menu, including specials, to be able to answer basic guest inquiries. Monitor the dining area for any spills, clutter, or other issues that may arise. Support the team by helping with additional tasks as needed.
Qualifications:
Prior experience in a fine dining environment is preferred but not required. Strong communication and teamwork skills. Ability to work in a fast-paced, high-energy environment. Attention to detail and a strong work ethic. Must be able to lift and carry trays, food, and glassware. Must be able to stand for long periods and move efficiently around the dining area. A positive, professional attitude with a commitment to exceptional guest service. What you'll get from us: A healthy and safe work environment where you are encouraged to grow your career! Base pay of $11.35 per hour plus tips for all tipped employees
Job Types:
Full-time, Part-time Pay:
From $17.00 per hour
Benefits:
Flexible schedule
Shift:
8 hour shift Night shift Ability to
Relocate:
Montauk, NY 11954: Relocate before starting work (Required)
Work Location:
In person