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BH
Blueberry Hill Market Cafe
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on New York data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,786 / year median in New York
+17% projected growth
Job Description
Job Summary We are looking for an attentive and professional server to join our front-of-house team at Blueberry Hill Market Cafe in New Lebanon, NY. This role is central to delivering an enjoyable dining experience — from taking orders accurately to anticipating guest needs throughout the meal. We are looking for someone who takes hospitality seriously and works well as part of a team. Responsibilities Greet guests, present menus, and guide them through food and beverage offerings Take and relay orders accurately to the kitchen and bar Deliver food and beverages in a timely and professional manner Monitor tables throughout the meal and respond to guest needs proactively Process payments accurately and efficiently Maintain knowledge of the menu, daily specials, and allergen information Collaborate with bussers, hosts, and kitchen staff to ensure smooth service Complete side work and opening/closing duties as assigned Qualifications Prior serving experience in a restaurant setting Strong communication and interpersonal skills Ability to manage multiple tables and prioritize effectively during busy service Professional demeanor and genuine commitment to guest satisfaction Flexible availability including evenings, weekends, and holidays Must meet New York State minimum age requirement to serve alcohol (18+) Compensation & Benefits Competitive hourly wage plus tips Meals provided during shifts Opportunity for advancement within a multi-location operation Join us if you're passionate about delivering memorable guest experiences in a fast-paced environment! We're dedicated to supporting your growth in the food industry through comprehensive training in serving techniques, sales upselling strategies, and hospitality excellence. This is more than just a job — it's an opportunity to thrive in a lively setting where your enthusiasm makes all the difference.