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Tommy Bahama R&R Holdings Inc

Server

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$34,141 / year median in Pennsylvania

+4% projected growth

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Job Description

Server King Of Prussia, PA 5 DAYS AGO 22873950 Summary King Of Prussia, PA In-Person Competitive Salary 1 Years Experience No formal schooling No Commission 25.00 hours per week / Day, Evening, Weekend Shift / Part-Time Description
BE THE ISLAND GUIDE
? Contribute to a positive, team-oriented environment focused on service and sales goals. ? Support and uphold the company culture through ongoing business growth and change. ? Attend and actively participate in all staff meetings and training sessions, applying new skills and knowledge on the job. ? Accept and apply feedback and coaching to continuously improve performance. ? Maintain thorough knowledge of all food and beverage offerings, including ingredients, preparation techniques, and presentation standards. ? Consistently applying hospitality and service standards to create a welcoming guest experience. ? Handle cash and operate the point-of-sale (POS) system accurately and efficiently. ? Ensure cleanliness, safety, and sanitation standards are met throughout the restaurant. ? Verify valid identification when serving alcoholic beverages, in accordance with state and federal laws. ? Follow all company, division, and location-specific policies and procedures. ? Perform additional duties as assigned to support the team and operations.
ESSENTIALS FOR LIFE IN PARADISE
? Must meet minimum age for preparing and serving alcoholic beverages. ? One year of serving or related experience in a full-service restaurant. ? Must have current food handler?s card and alcohol service certification as required by federal/state/local law. ? Safe food handling procedures. ? Excellent Guest service skills. ? Basic knowledge of food and beverage. ? Basics of food and beverage service/hospitality. ? Organization skills.
ESSENTIAL PHYSICAL REQUIREMENTS
? Lift and/or move up to approximately 50 pounds frequently. ? Bending/stooping/kneeling required ? frequently. ? Routine standing for duration of shift, up to 8 hours. ? Maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual ? Scheduled shifts determined by business needs. Flexible to work nights, weekends and holidays as needed. Mahalo (thank you) for your interest in Tommy Bahama! Additional Details How To Identify Potential Job Scams