Job Overview We are seeking a dynamic and energetic Expeditor to join our vibrant hospitality team. In this role, you will be the vital link ensuring seamless communication between the kitchen and front-of-house staff, while also providing exceptional customer service to our guests. Your enthusiasm and organizational skills will help create a lively, efficient environment where guests feel welcomed and well-cared for. This paid position offers an exciting opportunity to develop your culinary and hospitality skills in a fast-paced, team-oriented setting. Duties Coordinate between kitchen staff and front-of-house team to ensure timely food delivery and service flow Assist with food preparation, plating, and presentation to uphold quality standards Buss tables efficiently, and maintaining cleanliness in dining areas Support the front of house by greeting guests, taking orders, and providing friendly assistance, phone calls and online/delivery orders Monitor food safety and handling procedures to ensure compliance with health regulations Communicate effectively with kitchen staff regarding special requests or dietary restrictions Experience Previous experience in food service or restaurant environments preferred Kitchen experience or culinary background is highly advantageous Familiarity with food preparation, serving, and food handling safety protocols Strong communication skills and ability to work well within a team Customer service excellence Ability to multitask efficiently in a lively environment while maintaining attention to detail Join us to be part of a passionate team dedicated to delivering memorable dining experiences. We value energetic individuals who thrive on teamwork, enjoy engaging with guests, and are eager to grow their skills in the hospitality industry. This role is paid, rewarding your effort every step of the way! No late hours, no Mondays, no holidays, weekends are a must (non-negiotiable). This is for our Lebanon-Cornwall location opening early November 2026.
Pay:
$15.00 - $18.00 per hour
Benefits:
Employee discount Flexible schedule Food provided
Experience:
Expediting:
1 year (Required) Shift availability: Day Shift (Required) Night Shift (Required) Ability to