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Primanti Bros. Restaurant & Bar

Service Assistant

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$34,141 / year median in Pennsylvania

+4% projected growth

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Job Description

Almost Famous since 1933. Born in Pittsburgh's Strip District, which began as a humble sandwich cart, selling hearty sandwiches to hungry truckers. Joe Primanti's inspiration met opportunity, and our almost famous sandwich was born! Over 90 years we have grown to over 40 locations in four states. Be a part of an iconic brand that is just a little bolder and with a little more attitude than most! Our brand is built on three core values:
FANATICAL
about our fans (guests) . We are driven by a relentless focus on delivering
  • and improving upon
  • the perfect Primanti Experience. GREATER TOGETHER, fostering a sense of unity within our team. Achieving goals creates opportunity
  • and we only win as a team.
BUILDING ON OUR TRADITIONS
Since 1933, we've been piling sandwiches high. We've got real authenticity. Our job is to ensure we respect our history as we build our tomorrow
  • innovating and growing through new ideas
  • big and small We offer very competitive wages, a wide array of healthcare benefits upon eligibility, paid PTO upon eligibility, flexible scheduling to suit your life, a fun environment, free meals, and a place to grow your career.
Benefits:
401(k) 401(k) matching Dental Insurance Disability insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance
POSITION SUMMARY
Service Assistants play a key role in ensuring that all food items served to our Fans meets the standards of an exceptional Primanti Bros. experience. They support the Team in multiple ways.
ESSENTIAL FUNCTIONS 1.
Possesses proficient knowledge of the menu. 2. Coordinates checks sold from the Kitchen, garnishes food per spec, provides direct & clear communication with Kitchen. 3. Possesses enhanced attention to detail characteristics. 4. Communicates errors or remakes of dishes efficiently. 5. Runs food from the Expo area quickly to each table or the Bar area. 6. Offers assistance to Fans by clearing away dishes & glassware, or offering beverage refills. 7. Busses and cleans tables and booths as needed. 8. Empties trash and spot sweeps in restaurant. 9. Restocks Expo area and prepares supplies for shift change and/or closing shifts. 10. Assists Bartenders with glass and dish restock as needed. Removes and replaces bus tubs. 11. Adheres to all safety and sanitation policies and procedures throughout shift. 12. Completes the opening, shift change, and closing checklists found in multi-colored wall units as well as weekly and monthly cleaning tasks. 13. Performs other duties as needed per Coach request.
SKILLS AND ABILITIES 1.
Ability to write and read the English language. 2. Good communication skills, friendly, and people oriented. 3. Enthusiastic, dependable, courteous, able to multitask. 4. Possesses basic math skills.
QUALIFICATION STANDARDS 1.
Stands 100% of the shift. 2. Frequent bending, stooping, reaching, and wiping. 3. Able to deliver food, beverages, and clear tables which may require lifting as much as 50lbs. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.