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Valley kitchen

Server

Career Insights for Waiter / Waitress

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Based on Pennsylvania data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$34,141 / year median in Pennsylvania

+4% projected growth

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Job Description

Server 11978 Perry Highway, Wexford, PA 15090 Part-time, Full-time Part-time, Full-time Overview Join our dynamic team as a Server and become the heart of an exceptional dining experience! In this lively role, you will deliver outstanding guest service, showcase your culinary knowledge, and create memorable moments for every guest. Your energy, attention to detail, and passion for hospitality will help foster a welcoming atmosphere where guests feel valued and eager to return. This paid position offers an exciting opportunity to develop your skills in a fast-paced, food-focused environment while contributing to a vibrant team dedicated to excellence. Duties Greet guests warmly and provide attentive, personalized service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable Upsell menu items including cocktails, wines, spirits, and specialty dishes to enhance guest satisfaction and increase sales Serve food and beverages efficiently while maintaining high standards of presentation and sanitation Manage cash handling and sales transactions accurately, ensuring proper processing of all payments Assist with food preparation, food handling, bussing tables, and maintaining cleanliness in compliance with food safety standards Foster positive guest relations by addressing questions, resolving concerns promptly, and ensuring overall guest satisfaction Requirements Proven experience in food service or restaurant environments, preferably with fine dining or high-volume settings Strong knowledge of POS systems such as Aloha POS, Micros POS, or similar platforms Excellent customer service skills with the ability to engage guests professionally and warmly Knowledge of wine, spirits, cocktail preparation, and food industry terminology Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail Basic math skills for cashiering and sales transaction processing Food safety certification or willingness to obtain required sanitation training prior to employment Previous experience with serving alcohol responsibly and understanding responsible beverage service practices Flexibility to work evenings, weekends, and holidays as needed in a lively hospitality setting Embark on a rewarding journey where your enthusiasm makes every guest feel special! We're committed to supporting your growth in the hospitality industry by providing a positive work environment that values your skills and dedication.
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person