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Food Runner/Cashier/Dishwasher
Career Insights for Waiter / Waitress
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Scorecard
Based on Tennessee data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$30,173 / year median in Tennessee
+12% projected growth
Job Description
Job Overview We are looking for someone to work part time. Shifts run from 10/11am to 4pm. Hourly Rate
+ Tip Share We are seeking a dedicated and energetic Food Runner/Cashier/Dishwasher (helper in all areas, it's more of a cross trained position) to join our team in a fast-paced restaurant environment. This position requires strong communication skills, attention to detail, and a passion for customer service. Responsibilities Deliver food and beverages from the kitchen to the dining area efficiently and accurately. Bussing Tables Checking Customers Out Maintain cleanliness and organization of the service area. Making Coffees
+ Beverages Dishwashing is a Team Effort. Must be Willing to Help Wash, Dry, and Put Away Dishes. Adhere to food safety standards and regulations during food handling and delivery. Provide excellent guest services by addressing any customer inquiries or concerns promptly. This is a cross-trained position, so, you will help in most areas of the restaurant. Requirements Previous experience in food service or restaurant settings is preferred. Strong communication skills and ability to work collaboratively in a team environment. A passion for hospitality and providing outstanding customer service. Ability to thrive in a fast-paced environment while maintaining attention to detail. Join us in delivering exceptional dining experiences while growing your skills in the hospitality industry!
Job Types:
Full-time, Part-time Pay:
$12.00 - $20.00 per hour
Work Location:
In person