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Wait Staff
Career Insights for Waiter / Waitress
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Scorecard
Based on Texas data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$29,509 / year median in Texas
+12% projected growth
Job Description
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Salary Not Available
Position range in DeWitt County $7.96 - $11.04 Per hour Wait Staff
ARP Capital Ventures, LLC (dba) Aimee's Bluebird Cafe
Occupation:
Waiters and Waitresses
Location:
Cuero, TX - 77954
Job Type:
Regular, Full Time (30 Hours or More), Permanent Employment
Posted:
07/13/2026
Positions available: 10
Source:
WorkInTexas
Web Site:
WorkInTexas
Onsite /
Remote:
Work onsite all of the time
Updated:
09/01/2026
Expires:
11/11/2026
Job #: 17040203
Job Requirements and Properties
Help for Job Requirements and Properties. Work Onsite
Full Time Age
18 and up Schedule
Full Time Job Type
Regular Duration
Permanent Employment Help for . Provide the perfect service experience for restaurant patrons Ensure the guest feels important and welcome in the restaurant Ensure hot food is hot and cold food is cold Look for ways to consolidate service and increase table turns Present menu, answer questions, and make menu recommendations Serve customers in an accommodating manner Must know all food liquor, beer, wine, and retail offered Pre-bus tables; maintain table cleanliness, bus tables, remove dirty plates Assist in keeping the restaurant clean and safe Provide responsible service of alcoholic beverages Must follow all cash handling policies and procedures Process payments of food and drink orders with the cash register Coordinate with kitchen staff to deliver accurate food orders Waiter or waitress job requirements: Must be of legal age to serve alcoholic beverages (18 yrs.) Must have all certifications and licenses as required by local Health Department and Alcoholic Beverage Commission statutes Must have clear written and verbal communication skills Must have the physical abilities to carry out the functions of the job description Must be able to responsibly handle cash transactions Must be able to carry food and beverages Must be able to work in a team environment Must attend food safety training Ability to comprehend and effectively communicate in fluent English