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Server
Job
MML Hospitality
Dallas, TX (In Person)
$50,024 Salary, Full-Time
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Job Description
Server MML Hospitality - 3.5 Dallas, TX Job Details Part-time | Full-time $21.82 - $26.28 an hour 13 hours ago Benefits Health insurance Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Food service health code compliance Collaboration Fine dining experience Basic math Cash register operations Food safety sanitizing procedures Attention to detail Payment processing in food service Cleaning messes in dining areas Full Job Description Job Summary We are seeking an energetic and dedicated Server to join our vibrant restaurant team! As a Server, you will be the friendly face that creates memorable dining experiences for our guests. Your enthusiasm, attention to detail, and excellent customer service skills will ensure every guest feels welcomed and well cared for. This role offers the opportunity to showcase your culinary knowledge, beverage expertise, and sales skills in a lively, fast-paced environment. Whether guiding guests through menu selections or upselling signature dishes and drinks, your positive attitude will help foster a warm and inviting atmosphere. Responsibilities Greet guests warmly, present menus confidently, and provide detailed descriptions of food and beverage options. Take accurate orders using POS systems such as Aloha POS or Micros POS, ensuring timely and correct delivery. Serve food and beverages efficiently while maintaining high standards of presentation and sanitation. Upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest experience and increase sales. Manage sales transactions accurately, process payments via POS systems, and handle cash handling with integrity. Maintain cleanliness of tables, assist with bussing, and ensure the dining area is inviting at all times. Collaborate with kitchen staff to ensure food safety, proper food handling, and timely service. Provide exceptional guest relations by addressing questions about menu items such as wine knowledge or cocktail options. Support guest needs proactively by offering recommendations based on culinary experience and food industry knowledge. Follow sanitation protocols diligently to uphold health standards in food preparation and serving areas. Experience Previous restaurant experience in a fast-paced environment is preferred; fine dining experience is a plus. Strong knowledge of POS systems like Aloha POS or Micros POS is highly desirable. Experience with wine knowledge, spirits, cocktail preparation, and upselling techniques enhances success in this role. Familiarity with food safety standards, sanitation practices, and basic math skills for cashiering and transaction processing is essential. Proven ability to manage time effectively during busy hours while maintaining excellent customer service skills. Experience in guest services roles such as host/hostess or bussing contributes to a well-rounded skill set. A background in food handling, food preparation, or kitchen experience is advantageous for understanding culinary operations. Join our team where your passion for hospitality meets your desire to create extraordinary dining experiences! We value energetic individuals who thrive on delivering top-tier service while enjoying the dynamic environment of the food industry. All positions are paid roles that support your growth in hospitality excellence!