Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

GREAT WESTERN DINING

Line Server

Career Insights for Waiter / Waitress

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Texas data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$29,509 / year median in Texas

+12% projected growth

Explore Career

Job Description

Description:
Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories. We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests. As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members. Line Server We are seeking a dedicated and enthusiastic Line Server to join our team at our North Central Texas College location. The ideal candidate will be responsible for providing excellent customer service while efficiently serving food and beverages in a fast-paced environment. This role requires a friendly demeanor, attention to detail, and the ability to work collaboratively with kitchen and front-of-house staff. Part Time, Monday - Friday 4:00 pm - 8:00 pm
Responsibilities:
Serve food and beverages to customers in a timely and courteous manner. Maintain cleanliness and organization of the serving area. Assist in food preparation and presentation as needed. Ensure compliance with health and safety regulations. Communicate effectively with kitchen staff to ensure accurate orders. Handle customer inquiries and resolve any issues promptly. Collaborate with team members to enhance the dining experience.
Skills and Qualifications:
Previous experience in a food service or customer service role preferred. Strong communication and interpersonal skills. Ability to work in a fast-paced environment. Attention to detail and a commitment to quality service. Flexibility to work various shifts, including evenings and weekends. Basic knowledge of food safety practices. We are an equal opportunity employer and welcome applications from all qualified individuals.
Requirements:
Physical requirements: Continuous walking and other means of mobility up to 8 hours a day Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds