Overview We are seeking a dedicated and enthusiastic individual to join our team as a . This role is essential in providing exceptional service within our food service environment, ensuring that all guests have a memorable experience. The ideal candidate will have a passion for hospitality and possess strong communication skills, making them an integral part of our team. Duties Maintain cleanliness and organization throughout the dining area and kitchen. Assist with bussing tables and ensuring prompt service to guests. Support food service operations by preparing and serving food in accordance with safety standards. Collaborate with kitchen staff to ensure timely delivery of meals. Engage with customers to provide excellent service and address any inquiries or concerns. Adhere to food handling guidelines to maintain a safe and sanitary environment. Contribute to catering events as needed, ensuring high-quality service and presentation. Foster a positive atmosphere by working effectively within a team. Experience Previous experience in the food industry is preferred, including roles in restaurants, catering, or hotels. Familiarity with kitchen operations and food handling practices is advantageous. Strong customer service skills with the ability to communicate effectively with guests and team members. Experience in serving or bussing is beneficial but not mandatory; training will be provided. A background in hospitality will enhance your ability to thrive in this role. Join us in delivering outstanding experiences while developing your skills in the vibrant world of food service!

Job Types:

Full-time, Part-time, Contract, Temporary, Seasonal Pay:

$10.00 - $11.00 per hour

Work Location:

In person