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Expo Server
Job
Swedish Hill Westlake
West Lake Hills, TX (In Person)
Full-Time
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Job Description
Job Details$5.00/hr + tipsFull and Part Time AvailableSwedish Hill Ready to join a team inspired by the best bakery delis around? Our restaurant is seeking talented individuals to prepare smoked fish, caviar, artisanal charcuterie, colorful vegetable dishes, and hearty salads. We take pride in using only the best local meats and cheeses in our made-to-order sandwiches, cooked to perfection in a red-brick pizza oven. Apply now and join our team! Job SummaryAs a Expo/Food Runner, you will help guide guests through the dining experience. We have high expectations for hard work and attention to detail. Qualities we look for in this position include a genuine interest in food and beverage, the desire to create memorable experiences for our guests, and dedication to hard work.
If you are a proactive team player with a strong work ethic, are detail-oriented, and have a passion for hospitality, we want to hear from you!
Active TABC certification requiredExcellent customer service and people skills requiredStrong verbal and written communication skills are requiredMinimum of 1 year as food runner experience in a full-service restaurant preferredHigh School Diploma or equivalent preferredAbility to stay calm and work efficiently under pressureAbility to prioritize job duties and manage time effectively
Must be able to lift up to 25 pounds at a time. Must be eligible to work in the United States. MML Hospitality is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.
If you are a proactive team player with a strong work ethic, are detail-oriented, and have a passion for hospitality, we want to hear from you!
Duties and Responsibilities Include:
Maintain standards of food and beverage quality and standards of serviceAnticipate and address guest needs and concernsCommunicate with other staff and management regarding the needs of guestsComplete all side work as assignedMaintain a clean and safe work environmentSupport other servers and kitchen staff in duties as requiredOther duties as assignedMinimum Qualifications (Knowledge, Skills, and Abilities):Active TABC certification requiredExcellent customer service and people skills requiredStrong verbal and written communication skills are requiredMinimum of 1 year as food runner experience in a full-service restaurant preferredHigh School Diploma or equivalent preferredAbility to stay calm and work efficiently under pressureAbility to prioritize job duties and manage time effectively
Benefits and Perks:
Health Benefits, Paid Time Off, Paid Holidays forFull Time EmployeesGym, Restaurant, and Retail DiscountsWine Education ReimbursementReferral IncentivesVolunteer OpportunitiesCareer Advancement OpportunitiesPhysical Requirements:
Prolonged periods of being on your feet per shift.Must be able to lift up to 25 pounds at a time. Must be eligible to work in the United States. MML Hospitality is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.